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15 September 2024

What Was Food Like In Biblical Times? - Mysteries Of The Bible Unlocked - Biblical Food

 I have been wonder8ng about this very subject. 8n all the books I have been reading over the 🥵 summer, the most I’ve gathered are barley bread (pita type slapped on the inside of ovens), wheat and solet, lentil stew/porridge, a type of cheese, olive oil, wine, dates, figs, rimonim. And of course everyone carried a water pouch. So I was happy to find this.

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Yom HaShoah and Entering the Mind of Rav Hutner zatzal Part I

  New York (VINNEWS/Rabbi Yair Hoffman)  Rav Yitzchok Hutner zt”l (March 6, 1906 – November 28, 1980 – 20 Kislev) was undoubtedly one of the...